There’s something almost sacred about the marriage of chocolate and orange. It’s a flavour combination that feels both decadent and bright, rich enough to satisfy your deepest cravings, yet lifted by citrus notes that remind you to breathe. This Date and Orange Chocolate Torte is precisely that kind of magic. It’s gluten-free. It’s vegan. And…
Tag: great dinner party food
How to Digitally Detox on a UK Mindfulness Retreat (Without Going Extreme)
There’s a particular kind of exhaustion that comes from being always available. The ping of notifications. The scroll that starts as “just a quick check” and somehow swallows twenty minutes. The way your hand reaches for your phone before your eyes have fully opened in the morning. You know this feeling. We all do. And…
A Taste of the Retreat: Nourishing Vegan Recipes from Our Latest Escape
There’s something quite magical about gathering around a table after a morning of slow, mindful movement. Your body feels open, your breath feels deeper, and somehow: everything tastes better. At our latest retreat, the kitchen became just as much a sanctuary as the yoga mat. As a Leiths trained chef, I pour so much love…
Nutty Tumeric Noodle Bowl GF/VG
I am a lover of the noodles, and in all forms it is my go to quick lunch or dinner. This one uses tumeric to help reduce inflamation, which is something I seem to feel the heat of the summer seems to cause in me. I have paired it with some cooling mint and some…
Two Bean or NOt two Bean- Stuffed Mushrooms GF/VG
Vegan/Veg dinner party coming up, then this maybe the answer to your prayers. Simple and very easy and beyond tasty!
No Drama, One Dish Dinner – Stuffed Peppers and Roast Veg GF/VG/NF
Need an idea for yourself or romantic dinner alike this is a no brainer, no hassle, one dish dinner.
Gonzo Bowl
Vegan Noodle Buddha bowl ready in less then 5 minutes
Wensleydale and Beetroot Risotto
So quick and simple, and so tastey
Farro Away Roasted Fennel Salad
Serves 8 Farro 2 cups boiled till firm. baked kale with soy sauce till crispy grated carrot x2 roasted fennel and peppers x2 of each chunky pieces in oil borlotti beans x 2 cans for the dressing ginger 2cm and 2 garlic cloves diced finely 1/3 cup orange juice 1/3 cup soy sauce 1/3 cup…