Moroccan Stuffed Roasted Pepper

I was bored of the usual stuffed rice pepper thing and this was a really lovely and interesting change…. Fry off mushrooms, garlic, add chargrilled artichokes. Put uncooked giant Cous Cous in pan brown in butter, then add small amount water to frying pan, green harissa, smoked paprika and stock. Simmer till water in gone….

Mother of all Salads

Well, well, well, Now I have had it with the whining, “its not filling enough for dinner!” Not filling you say, well no more! From now on you will be asking for half portions and struggling because you are too full to finish it. Well maybe not, but you will be full, and you’ll darn…